Ten Iconic Foods To Eat In The United States

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Ten Iconic Foods To Eat In The United States

“Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with a  Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime.” Edward Abbey  

Nearly every major state in the US has their great culinary specialties. I don’t plan my trips around a specific food item but I definitely include it in my itinerary. Here is a list of some must eat foods in America. They are in no particular order. I have tried some and I will try the others when I get there. 

 Lobster Roll, Maine

Half the fun of eating a lobster roll in Maine is the bun filed with butter or mayo and lobster, the other half is eating it somewhere that you can smell the sea. My first Maine “lobstah” roll was in Portland’s Old Port district, where cobblestone streets are lined with 19th-century brick buildings housing restaurants and boutiques. The restaurant was a hip spin on a seafood shack, with indoor picnic tables. You can get a lobster roll in Maine in both Mcdonalds and  7-11. I eat lobster for breakfast, lunch and dinner in Maine and it is always great. 

Beignet, New Orleans, Louisiana

Beignets are pillows of fried dough covered in a mound of powdered sugar. Don’t breathe in when you take your first bite or the sugar goes into your lungs making you cough. Cafe Du Monde is the iconic beignet establishment serving them since 1862,  Exploring the city, you are never far from a hot beignet if the low blood sugar feeling strikes. 

 Copper River Salmon, Washington

Copper River salmon is prized for its bright color and fatty meat and is said to be the best salmon in the world, Sockeye and King filets sell out quickly. It is available fresh from mid May to the end of September and comes from Alaska. If you are lucky enough to be in Seattle in the summer, you can eat it in many restaurants.  It is the best salmon you will ever eat. The fishmongers at Pike’s Place market in Seattle throw the fish around, which started as a way to save time and ended up as a tourist attraction. 

 

Key Lime Pie, Florida

The Florida Keys are iconic for many reasons. Hemingway fished there, the Beach Boys wrote songs there and it is still the best place in the world for Key Lime Pie. Key limes are smaller than the traditional limes sold in grocery stores. The fruit is yellow and usually just fall off the trees when they are ripe.  Add  sugar, carnation milk and aa graham cracker crust and you have the traditional pie.   Just about every restaurant in Key West serves one. 

Deep Dish Pizza, Chicago, Illinois

At three times the height of a New York style pie, Chicago’s deep dish pizza can be intimidating for those who are accustomed to thin-crust pizza. The crust is lighter than it looks followed by a cheese layer and topped with a chunky tomato sauce. Any toppings are contained within. I am a pizza fan and I did love this pizza when I lived in Chicago. 

King Crab, Alaska

 Alaska is America’s “Last frontier” known for its bitter winters and natural beauty. Seafood is a specialty in Alaska but Alaskan King Crab is the most sought after meal. I like it the old school way – boiled with a side of drawn butter and maybe  a few lemon wedges. Many of Anchorage’s best restaurants serve it this way. 

Hoagie, Philadelphia

The Bf is from “Philly” and he says the food doesn’t get more iconic than a hoagie. It was declared the official sandwich of Philadelphia in 1992. The hoagie is a built-to-order sandwich on a long Italian roll, typically filled with deli meat and cheese, garnished with fresh lettuce, tomatoes and onions, and finished with a drizzle of oregano-vinegar dressing. it is never heated or toasted.

Barbecue, Texas

I feel like I’m going to be intimidated the first time I walk into a Texas barbecue joint.  First of ail it will be my first time Texas and it’s food you have to eat with your hands. I also feel that people who eat Texas barbecue are able to consume a lot of meat. I’m definitely going to look for a place with a line of people around it and the aroma of wood smoked meat. I will have to ask them what to order and definitely try the sides which could be fried okra or salad with ranch styles dressing. Hopefully I will be on line next to someone who has eaten there before.

Crabcakes, Maryland

Baltimore and the surrounding Chesapeake Bay area are known for serving exemplary crab cakes. The ideal crab cake according to those who know, should have no visible evidence of breading, not be perfectly formed and contain as much pure sweat crabmeat as possible. Asking for the best restaurant for crab cakes in Baltimore is like asking New Yorkers for the best pizza, you are bound to get a lot of passionate recommendations. 

 Fry Bread, Wyoming

Fry bread is the history of the Native American population.The United States forced Indians living in Arizona to make the 300-mile journey known as the “Long Walk” and relocate to New Mexico, onto land that couldn’t easily support their traditional staples of vegetables and beans. To prevent them from  starving, the government gave them canned goods as well as white flour, processed sugar and lard—the makings of fry bread. Fry bread ( like Jewish matzoh) is the food of survival. Eating fry bread would mean that I was in Wyoming for the first time and learning about Native American culture.

Stay safe,

JAZ 

Are You A Republican Or Democrat In The Time Of Trump?

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Are You A Republican Or Democrat In The Time Of Trump?

“Thinking is difficult. That is why most people judge.” Carl Gustav Jung

Whenever I ask someone if they are a Democrat or Republican and they are Republican, there is always a silence or I am asked if that will make a difference in how I treat them. That is how I know that they are Republican in the time of Trump. There is such a widening divide between Democrats and Republicans these days. The divergence is everywhere from Washington to my dinner table. We avoid discussing politics in”mixed company” more than we ever have before. 

I think part of it is the media. We all don’t listen to the same objective  news anymore. Our news is biased. Republicans watch Fox News and Democrats watch MSNBC or CNN . Opinion news is our new reality. Between the internet and all the cable networks, you can now get the news with whatever personal  bias you choose.

If someone on the phone tells me that he is Republican, that fact alone would make me think that he is not black, lesbian, gay, transgender, bisexual or  nonreligious. If he says that he is a Democrat, I would assume that he is not Evangelical Christian and does not live in Kentucky. There are plenty of people who break their party’s stereotypes but it is not the first thought that comes into my mind.

We can always blame the Russians. It is said  on my news stations that the trolls and bots (still not 100 per cent sure I understand these words) help to increase the fact that life in America is no longer great. It’s now well-established that Russia attempted to influence the results of the 2016 US Presidential Election though the propagation of online misinformation. Whether it did influence the election, and to what extent collusion occurred and by whom, remains a matter of partisan debate. It is a subject we intensely avoid with people who do not share our political beliefs.

As I learned from traveling, when you talk to people  you find out that we are not as different as we think. If we have different political beliefs, we can always find some common ground. Democracy is based on the idea that people from different cultures and different political beliefs can sit at a table and find a solution for the greater good. What is best for America is more important than whether our party wins or gets what it wants.

 We have always been a country where anything is possible and our destiny is in our own hands. We  face huge challenges but so does the rest of the world. We have always had “the right stuff” to ride out the coming storm. We are not a perfect country but we are founded on the loftiest ideals that any country has every articulated. We have to learn, progress and grow.  

Fly safe,

JAZ

Thirty Things That I Wanted To Do In 2014. Did I Do Them?

Thirty Things That I Wanted To Do 2014. Did I Do Them?

“Every hundred feet, the world changes.”  Robert Boitano

  1. Go to Colombia. Yes
  2. Go To Southeast Asia. Yes
  3. Go to Seattle. Yes
  4. Read more books on the 1000 Books You Have To Read Before You Die. Yes
  5. Go to the theatre with my son. Yes
  6. Meditate every day. I think this may be like a dieting resolution. I will make it every year. Still not every day.
  7. Do an Urban Art tour in LA. No definitely in 2015
  8. Do a spa day with my daughter. Yes
  9. Watch even less Real Housewives. Yes they are getting boring now that so many of them are going to jail.
  10. Go to Guatemala. No
  11. Go To Miami. Yes
  12. Have more spiritual friends. Now I want to have less spiritual friends.
  13. Eat less sugar. Hmmmmm not sure but probably not.
  14. Go to the Bridge On The River Kwai. No
  15. Try ten new restaurants in LA. Yes Orsa and Winston, Bucato, Sushi Tsujita, Bachi Burger, Cleo, Republique, Wallys, Everleigh, Carousel and Escuela De Taqueria
  16. Try ten restaurants in other places. Yes Andres Carne De Res – Bogota Colombia, Matiz – Bogota, Colombia,  Salou – Cartegena, Colombia, Morning Glory –  Hoi An, Viet Nam, Golden Rice – Hue, Viet Nam, Pepper Tree – Phu Quoc, Viet Nam, Washoku Bar – Tokyo, Japan, The Dining Room – Siem Reap, Cambodia, Salumi –  Seattle, Washington, Anchovy and Olive – Seattle Washington.
  17. Have ten meals with Kitchensurfing. Yes
  18. Go back to Japan. Yes
  19. Spend more time at 826 LA.Yes
  20. Practice tai chi. Yes sort of.
  21.  Go to a ryokan.Yes
  22. Go To Angor Wat, YES ( a bucket list item)
  23. Drink less coffee maybe No
  24. React less. Maybe
  25. Go To Agua Dulce. Not yet
  26. Get more people to read my blog. Still trying
  27. Do more yoga. Yes
  28. Go to Bainbridge Island. Yes
  29. Go to the Grand Canyon. Not yet.
  30. Go to a Grouplove  concert. Yes

Not too bad.  Two thirds yes. I don’t beat myself up over stuff like this. On to the 2015 list. I’ll make it smaller and harder.

25 Things I  Want To Do In 2015

1. Do something big that I am afraid of.

2. Drink less coffee.

3. Go to Rio.

4. Go To Another Grouplove concert.

5. Finish my hamburger blog.

6. Get more people to read my blog.

7. Try eleven more new restaurants in LA.

8. Try eleven restaurants in other places.

9. Go to another place on my bucket list.

10. Read more books – the kind you hold in your hand that smell like books.

11. Go to Sao Paulo..

12. Meditate every day.

13. Look up less random questions on the internet.

14. Go To Brazil.

15. Have more real friends.

16. Go to The Stanley Film Festival.

17. Get more involved at 826 LA.

18. See ten documentary films.

19. See ten foreign films

20. Eat less gluten.

21. Read more of other people’s blogs.

22. Do more beach walks.

23. Be more grateful every day.

24. Finally do that urban art tour in LA.

25. Be a tourist in LA.

Happy New Year and Fly Safe,

JAZ

Chihuly Garden And Glass – Seattle, Washington

Chihuly Garden and Glass – Seattle, Washington

“I never met a color I did not like.” Dale Chihuly

As soon as you enter the Chihuly space , there is a magnificent piece of glass.

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You turn around and an explosion of color and light appears.

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I walk through the galleries in awe of seeing so many beautiful pieces in one place. Even the idea that hot glass pushed through a pipe, can be shaped in such extraordinary ways is fascinating.

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The exhibition includes indoor and outdoor spaces as well as a glass atrium. The pieces work perfectly to heighten the spirit of the environment.

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In the first gallery is his basket series influenced by Indian baskets and tapestries with blown glass in them.

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The other works are mostly floral motifs based on influences from his mother’s garden.

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He has the ability to blend his work well with nature.

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Dale Chihuly is renowned for his architectural installations in museums, gardens and public buildings throughout the world.

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He studied at the first glass program in the United States at the University of Wisconsin and received a Fulbright Scholarship to study glass blowing in Venice. He established a program at the Rhode Island School Of Design and taught there for many years. An auto accident in 1976 caused him to lose eyesight in one eye. His injuries caused him to relinquish his actual glass blowing activities and continued developing his projects with his chief glassblower William Morris. He now presides over a company of artisans.

I would have loved to see his large-scale installation of Chandeliers Over Venice.

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There were fourteen large-scale chandeliers hung over various sites in Venice. PBS did a video about it which runs from time to time called Chihuly Over Venice.

http://www.bing.com/videos/search?q=Chihuly+Over+Venice+On+PBS&Form=VQFRVP#view=detail&mid=E27A5D3BB7EC80DC7FA8E27A5D3BB7EC80DC7FA8

The Chihuly Garden and Glass opened in 2012 by the Wright family who own and manage the Space Needle to reinvigorate Seattle City Center.

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The Collections Cafe which houses some of Chihuly’s collections has great food.

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Though others may critique this idea, there is something magical to me about an artist who can no longer physically create his own pieces, but is able to see how far he can go with glass and show us his vision – with only one eye.  http://www.chihulygardenandglass.com/m/

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Fly safe,

JAZ